: Featured Specials





APPETIZERS

CAJUN SPICED SOFT SHELL CRAB - lemon chive burerre blanc and waikimi salad   $7.95

BLACK PEPPERCORN SMOKED SALMON - Carolina vine ripe tomato, balsamic marinated red onion, lemon dill, capers and cream cheese   $9.95

ZUCCHINI RIBBONS SALAD - with roasted pablano, onion, lumpcrabmeat, feta cheese & pine nut vinagrette   $7.95

SEAFOOD CHOWDER - tomato based with seabass, shrimp, clams & mussels $6.95


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Featured Item

Desserts

Tiramisu:  An Italian specialty!! Our tiramisu cake is made with expresso soaked ladyfingers, surrounded by layers of sweet mascarpone cheese, expresso and liquors.

Fresh Fruit BasketContains fresh fruit layered over vanilla ice cream within a homemade waffle cone style basket.

    

Classic Key Lime PieOur Key lime pie is a traditional masterpiece and a great way to end the evening.

Coconut CheesecakeThe cheesecake looks handmade because it is handmade.

Creme Brulee:  This is a classic dish of smooth, creamy custard with a carmelized sugar topping.





 




Featured Specials

ENTREES

SEABASS - in chipoltie garlic oil with grilled zucchini and creamy romano risotto  $23.95                              

 MAHI MAHI - in shrimp & champagne lobster sauce, wild mushroom white truffel oil risotto  $21.95             

FLOUNDER - diamond scored fresh whole bone in flounder flash fried glazed, hosin sauce  $19.95                         

PASTA ALLA AL - shrimp, clams & mussels in roasted pepper & broccoli mornay tossed with linguini   $19.95      

CHEF'S PASTA - chicken sauteed with peppers, onion in tomato basil wine and garlic tossed with fettucini   $18.95  

NEW YORK STRIP - 12oz grilled blackened with caramelized onions   $19.95                                            

OSSO BUCCO - slow roasted veal shank in tomato and red wine with fresh vegetables   $22.95














 

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